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PG Lecture

TYPHOID FEVER

ىوعم ىمح

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فراعت Introduction

• also known simply as typhoid

• bacterial infection due to Salmonella typhii - which may vary from mild to severe and usually begin six to thirty days after exposure.

• Typhoid fever is a type of enteric fever along

with paratyphoid fever.

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Signs and symptoms

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Signs and symptoms

• Classically, typhoid fever is divided into four distinct stages, each lasting about a week.

• In the first week - the body temperature rises slowly, + fever fluctuations + relative bradycardia , malaise, headache, and cough.

• bloody nose (25 %), + abdominal pain is also possible.

+ decrease in white blood cells (leukopenia) + eosinopenia + lymphocytosis; blood cultures - positive for Salmonella typhi or S. paratyphi.

• Widal test - negative in the first week.

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Signs and symptoms

• In the second week - high fever (around 104 °F) + bradycardia

• classically + a dicrotic pulse wave + Delirium - gives to typhoid the nickname of "nervous fever".

• Rose spots - on the lower chest and abdomen in around (33 %)

• Rhonchi are heard in lung bases.

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Signs and symptoms

• Abdomen - distended and painful in the right lower quadrant, where borborygmi can be heard.

• Diarrhea can occur in this stage: six to eight stools in a day, green, comparable to pea soup, with a characteristic smell. However, constipation is also frequent. The spleen and liver are enlarged ( hepatosplenomegaly) and tender

• Widal test - strongly positive, with antiO and antiH

antibodies. Blood cultures are sometimes still positive

at this stage.

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Signs and symptoms

• In the third week - a number of complications can occur:

Intestinal haemorrhage due to bleeding in congested Peyer's patches; very serious, but not fatal.

Intestinal perforation in the distal ileum: very serious complication and frequently fatal. may occur without alarming symptoms until septicaemia or diffuse peritonitis sets in.

Encephalitis

Respiratory diseases such as pneumonia and acute bronchitis

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Signs and symptoms

– Neuropsychiatric symptoms with picking at bedclothes or imaginary objects.

– Metastatic abscesses, cholecystitis, endocarditis, and osteitis

– The fever - very high and oscillates very little over 24 hours. Dehydration + delirious (typhoid state). a macular rash on the trunk (33 %).

– Platelet count goes down slowly and risk of bleeding rises.

• By the end of third week, the fever starts subsiding

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Transmission

A 1939 conceptual illustration showing various ways that typhoid bacteria can contaminate a water well (center)

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Transmission

• Bacterium spread through poor hygiene habits and public sanitation conditions, + by flying insects feeding on feces.

Bacteria

Salmonella Typhii, / Salmonella enterica

• two main types of Typhii i) ST1 and ii) ST2

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Diagnosis

blood, bone marrow or stool cultures + the Widal test

Widal test - time-consuming, - false positive results + falsely negative in the early course of illness.

Typhidot medical test - ELISA kit that

detects IgM and IgG antibodies - test becomes positive within 2–3 days of infection and separately identifies IgM and IgG antibodies.

IgM shows recent infection whereas IgG signifies remote infection.

Most important limitation of this test - not quantitative and result is only positive or negative.

The term 'enteric fever' is a collective term that refers to severe typhoid and paratyphoid

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Prevention

Doctor administering a typhoid vaccination at a school in San Augustine County, Texas, 1943

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Prevention

• Sanitation and hygiene - important to prevent

typhoid. - not affect animals. - spread in

environments where human feces are able to come

into contact with food or drinking water. Careful

food preparation and washing of hands are crucial

to prevent. Industrialization, (automobile)

contributed - elimination of typhoid fever, -

eliminated the public health hazards associated

with having horse manure in the public street which

led to large number of flies

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Prevention

• Public education campaigns encouraging

people to wash their hands after defecating

and before handling food are an important

component in controlling spread of the

disease. According to statistics

the chlorination of drinking water has led to

dramatic decreases in the transmission of

typhoid fever.

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Vaccination

Two typhoid vaccines i) the live, oral and ii) the injectable typhoid polysaccharide vaccine . Both are recommended for travellers to areas where typhoid is endemic. Boosters are recommended every five years for the oral vaccine and every two years for the injectable form.

To help decrease rates in developing nations, WHO endorsed the use of a vaccination program starting in 1999. - proven great way at controlling outbreaks in high incidence areas. - very cost-effective. But not a long term solution. Vaccinations alone cannot eliminate typhoid fever. Combining the use of vaccines + public health efforts - to control the disease.

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Vaccination

• Since the 1990s - two typhoid fever vaccines recommended by the World Health Organization. The ViPS vaccine is given via injection, while the Ty21a is taken through capsules. 2 years or older be vaccinated with the ViPS vaccine and requires a revaccination after 2–3 years with a 55-72% vaccine efficacy. Ty21a vaccine - for people 5 years or older, and has a 5-7-year duration with a 51- 67% vaccine efficacy. vaccines - proven as safe and effective treatment for epidemic disease control in multiple regions.

• A version combined with hepatitis A is also available.

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Treatment

• The rediscovery of oral rehydration therapy in the 1960s provided a simple way to prevent many of the deaths of diarrheal diseases in general.

• Where resistance is uncommon, the treatment of choice is a fluoroquinolone such

as ciprofloxacin. Otherwise, a third-generation

cephalosporinsuch as ceftriaxone or cefotaxime is the first choice. Cefixime is a suitable oral

alternative.

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Treatment

• Typhoid fever, when properly treated, is not fatal in most cases. Antibiotics, such as ampicillin, chloramphenicol, trimethoprim-

sulfamethoxazole, amoxicillin, and ciprofloxacin, have been commonly used to treat typhoid fever. Treatment of the disease with antibiotics reduces the case-fatality rate to about 1%.

• When untreated, typhoid fever persists for three weeks to a month. Death occurs in 10% to 30% of untreated cases. In some communities, however, case-fatality rates may reach as high as 47%

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Treatment

• arq gulaab + sirka equal – soaked in cloth – put on forehead

• Qurs tabasheer kafoori-2

• Sheerah magz tukhm khayarain, kaddoo

shireen, kahoo muqashshar, aaloo bukhara

each 3 gm, arq gulab, badyan each 60 ml,

sharbat neelofer -24 ml

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Treatment

• Khamirah marwareed 3 gm,unnab-5, mawiz munaqqa-9, anjeer zard-3, barg gaozaban-4 gm, khaksi-6 gm –boil-filter + sharbat unnab – BD, if cough – add aslussoos muqashshar

• Qurs tabasheer kafoori/qurs humma – unnab- 5, barg gaozaban-4 gm, sankhaholi-6gm, gule neelofaer-4 gm –joshanda + arq shahitra, bede mushk, sharbate neelofaer – 24 ml – BD+

khamira marwareed 3 gm 3-4 times/day

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THANKS

References

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